|Make a Smilebox scrapbook|
Monday, November 2, 2009
Wednesday, October 21, 2009
Monday, September 7, 2009
Glory? Are you ready for some games?
The first game is the tomato agility maze. The object is to successfully jump the wire fence avoiding the weave poles and various jump stands, navigate to the nearest tomatoes and devour them as quickly as possible before 'mom' chases you out. Are you ready?
Next up, the picnic table ball relay. Jump up, grab as many balls as you can and keep them away from the other Labs. Ready, go!
We're exhausted! This was a great Labrolympics. Will there be a Fall Fest? Most definitely! ...and of course don't forget about the Happy Holiday Labrolympics.
Sunday, August 16, 2009
New Hampshire ranks second in the nation for having the most vanity plates. I now join the ranks. I have never had vanity plates but when we purchased a new vehicle this summer and my husband suggested that I get vanity plates that reflected something about my second life with Labs, I thought that maybe this was my opportunity to try it out. Of course it was a bit tricky to limit my choices to the seven letters allowed. My first choice would have been my kennel name, Pondview. But for one extra letter, oh well. My husband thought perhaps "Pondvu" but that somehow didn't appeal to me. If it couldn't be spelled correctly(the teacher in me, I guess), then it was not to be. LABSR4ME would have been a great choice, too. Oooops, just that one extra letter. I began to think that vanity plates were not for me and that perhaps the 7 letter limit was a government conspiracy to discourage people from getting vanity plates. I have 7 Labs and so another good choice would have been 7NHLABS which was available but I won't always have 7 Labs and I certainly want to keep my plate for a while. Finally I settled on PondLab. It satisfied part of my kennel name but also gave credit to my beloved Labrador breed. Now I am easily identified as I drive about town. There she goes, the lady with the Pondview Labs.
Friday, August 14, 2009
Friday, July 3, 2009
Friday, May 29, 2009
When these TWO pups claimed their stake on our pack and my heart, I couldn't believe that I was actually adding both at the same time. If only there had been more girls in Meadow's litter, my decisions might have been different. If only Meadow hadn't had to be spayed during her emergency C-section, I might not have felt the importance of having more choices to continue the line. But the what if's are now in the past and I can't imagine my life without them both. Whatever happens with decisions about breeding them, they will remain two special girls in our pack of 7.
Happy Birthday my sweet girls.
Friday, April 17, 2009
Wednesday, April 8, 2009
I also share April with my sister, Robin, who was born on the 14th!
And my special boy Alex(on the right) who was born on April 16th and Meadow(in my lap) born on April 30th. Birthday celebrations change over the years. Yes, we grow up, we get older, but the celebrations from year to year hold different meanings for us.
This year is no exception. What a great week and a great day. My colleagues bought me lunch and we actually got to sit down and chat about things other than school for 30 minutes. My students finished their personal essays and we had our writing celebration on my birthday. What a wonderful gift for a teacher who loves writing. My sons called me on my birthday and I imagine I will hear from my cousin who calls every year on 'our' birthday. My sister, Christie sent an email photo card out to all the family and my sister Robin called to chat. My husband bought me two cards, one funny and one sentimental, (he loves to do that). Then we'll go out to eat. And so, another year of birthdays passes. April birthdays, filled with daffodils and sweet songs of birds, of soft breezes and the smell of green grass growing again. It is a perfect month to be born in. A perfect month to celebrate a birthday.
Tuesday, March 31, 2009
Grandma Bounty, now a decade dog, always so serious when she is having her picture taken.
Actually, I think she is just sick of me taking photos of her. Miss Meadow, Bounty's daughter on her left, always smiling, probably because she thinks she is getting a treat. Glory and Caroline, Meadow daughters and Bounty granddaughters, to the opposite side, patient just for a brief moment while I snapped this shot. I know that they find something to celebrate each and every day. They are happy whatever the weather, wherever they are, whatever they are doing.
My special girls. Three generations and yes, what a reason to celebrate!
Sunday, March 15, 2009
Monday, March 2, 2009
Usually I make the same recipe, peanut butter/banana biscuits, but sometimes I vary it and today I did just that. Mainly because I was all out of the peanut butter I had bought way before the "tainted peanut butter" news. So my other favorite combo is banana and pumpkin.
Let's get started.
First let's get out all the ingredients you will need.
2 small bananas(or one large one)
1/3 can of pumpkin (or 1/2c. peanut butter)
2T olive oil
4-5 T blackstrap molasses
3-4c. unbleached flour (enough to make the dough rollable)
Add the eggs, bananas, oil, molasses, and pumpkin(or peanut butter).
Process until smooth.
Add flour gradually and pulse to combine.
Continue adding the flour, pulsing after each addition until the dough is pulling from the sides and forming a ball.
Now you are ready to roll the dough out. NO NEED to Knead! Just put it on an old cookie sheet(non stick) and roll to about 1/2" thickness.
Here comes the easiest part of all. No, I don't mean getting out those cute little bone shaped cookie cutters or the Lab shaped ones(if you are me). That would take way too long, although I might(and I mean MIGHT) do this once a year for gifts(yeah right). Just slice in rows and then cross cut so you have small squares(they don't have to be perfect, I don't think your dog will care)
When you have all the dough cut into squares, separate them on the cookie sheet. No they don't have to have their own space. The squares can be touching. Just so they are not solid on the sheet. You can break them apart after they are baked.
Great Job! Now you are ready to pop them into a 325 degree oven for an hour or two.
You can keep checking them to see if they are rock hard. Sometimes I even turn the oven off and just leave them in there to harden and cool.
And that's all there is to it.
Great crunchy, healthy treats for your dog!